Breakfast and Lunch Menus
Breakfast Menu
Cereal, Pop Tart, or Breakfast Bar 1-2oz, 100% Juice 4oz, WholeGrain Snack 1oz, Fruit 4oz, Milk 8oz.
Lunch Menu
Greens and carrots offered daily along with other fresh vegetables, fruits, grains, and condiments.
Milk is offered daily and is fat free, 1%, or fat free chocolate.
Grades 9-12 may have additional vegetables, fruits, and grains to meet their daily requirements.
*Second choice available: Deli Sandwich based on availability.
Nondiscrimination Policy
The U.S. Department of Agriculture (USDA) prohibits discrimination in all its programs and activities on the basis of race, color, national origin, age, disability, an where applicable, sex, martial status, familial status, parental status, religion, sexual orientation, genetic information, political beliefs, reprisal, or because all or part of an individual’s income is derived from any public assistance program. (Not all bases apply to all programs). Persons with disabilities who require alternative means for communication of program information (Braille, large print, audiotape, etc.) should contact USDA’s TARGET Center at (202) 720-2600 (voice and TDD). To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, 1400 Independence Avenue, SW, Washington, DC 20250-9410 or call (800) 795-3272 or (2020) 720-6382 (TDD). USDA is an equal opportunity provider and employer.
